영어I 비상(홍민표 외) 교과서 6과 변형문제(어법)

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오늘은 영어I 비상(홍민표 외) 6과 변형문제(어법)를 제공해 드립니다.

 

 

 

 

 

 

내신을 위한 첫 걸음, 당연히 어법 문제는 모두 맞추셔야죠?

 

그럼 여러분에게 성적 급상승의 원료를 제공해드리겠습니다.

 

Here we go!

 

 

다음 밑줄 친 부분 중 어법상 틀린 곳을 모두 고치시오.

본문 1

①Sold in stores everywhere, bacon may be a triumph of modern living, but there is a dark side to the bacon industry. Pigs are raised in ②confining pens and fed corn that ③has grown in vast fields that stretch as far as the eye can see. To grow the corn, a huge amount of fertilizer is used, ④this eventually gets washed into rivers and streams. This affects the ecosystems of such bodies of water, and the fertilizer runoff ⑤ending up in fish and other marine life for kilometers around. This is the process ⑥necessary to get bacon onto our breakfast tables. 

Factory Farming That Dries Up Our Planet
 Annual meat consumption has ⑦reached to an average of over 40 kilograms per person globally, and the demand ⑧is increasing. To meet ⑨growing demand, livestock industries have ⑩been turned to large-scale "manufacturing" of meat in huge "factories." Such a move, however, puts strain on the environment, in particular on the land and water resources of the earth. 

 

정답은?

 

 

 

②confined / ③has been grown / ④which / ⑤ends / ⑦reached / ⑩turned

 

본문 2

Every year, over one billion tons of grain ①being consumed by farm animals. More than two thirds of all agricultural land ②being used ③to raise grains and vegetables for livestock while ④mere eight percent of the agricultural land is used ⑤to growing food for direct human consumption. 
 Moreover, about one third of the world's fresh water ⑥to be used for meat production, ⑦this cuts into the supply of water for humans. The bed of the Colorado River in the U.S. is ⑧expected to dry up soon; too much water has ⑨drained from the river as ⑩neighboring farms need to grow feed for cows. In short, a large portion of our natural resources ⑪is used for meat production. 

 

정답은?

 

 

①is / ②is / ④merely / ⑤to grow / ⑥is /  ⑦which / ⑨been drained / ⑪are

 

 

본문 3

From Land to the Ocean
 As more people want more meat, it is inevitable that land for livestock ①is extended to meet the demand. More meat production results in ②increasing water pollution in both rivers and oceans since cows and pigs ③eat a lot and at the same time produce a lot of manure. 
 Livestock is said ④to produce 130 times as much manure as humans in the U.S. When not ⑤managing properly, the manure and water ⑥containing it ⑦causes severe harm to the ecosystems of rivers and oceans. When rain comes, manure ⑧is washed away with the runoff, ⑨polluted nearby soil, streams, and rivers all the way until it ⑩reaches the ocean. 

 

정답은?

 

 

①be / ②increased / ⑤managed / ⑦cause / ⑨polluting

 

 

본문 4

 Once it reaches the ocean, it contributes to the formation of ①which is known as a "dead zone." Dead zones occur around the world, ②primary near areas ③which heavy farming and industrial activity ④spill nutrients into the water. ⑤Concentrating levels of nutrients in water ⑥resulting in the blooming of algae, which ⑦is simple forms of water plants. When too many plants grow in the water, they use up the ocean's oxygen, ⑧suffocate other plants and animals. The largest ⑨known dead zone ⑩occurred in the Gulf of Mexico in 2002, ⑪then runoff from the Mississippi River caused over 20,000 square kilometers of the Gulf area ⑫becoming uninhabitable for oceanic life. 

 

정답은?

 

①what / ②primarily / ③where  / ⑤Concentrated / ⑥result /  ⑦are / ⑧suffocating / ⑪when / ⑫to become

 

본문 5

The Unknown Contributor to Global Warming

 The ①increasing demand for meat and meat products ②bringing trouble not only to the natural resources under our feet but also to those overhead in the atmosphere. ③Even though carbon dioxide is a major cause of global warming in the air, recent research has shown that methane can have a greater impact. 
 Methane is responsible for about 16 percent of global greenhouse gas emissions. That doesn't seem like much, but experts ④warning that methane is over 20 times as ⑤powerfully as carbon dioxide in trapping the sun's heat in the atmosphere. Where does all the methane come from?  

 

정답은?

 

 

②brings / ④warn / ⑤powerful

 

본문 6

 Much of the methane in the atmosphere ①is released ②natural in damp areas. However, about 15 percent ③is emitted by ④a growing number of cows and pigs. Statistics vary about the exact amount of methane ⑤emitted by a cow, but it is generally agreed ⑥that a single cow releases up to 120 kilograms of methane per year, more than any other domestic animal. That is about 1,000 times the amount of methane ⑦emitted by an average person.  

정답은?

 

 

 

②naturally / ④the

 

본문 7

 Methane is produced in a cow's special digestive system. A cow has a stomach with four rooms to break down the food it eats. The food ①digested in the first two rooms ②being sent to the mouth to ③be chewed again, and then sent to the third and the fourth rooms. A cow does this for about eight hours on average every day during ④what it keeps burping and passing gas, ⑤giving off methane into the atmosphere. Imagine the enormous amount of methane ⑥emitted from the burping mouths of 1.5 billion cows on six continents. 

 

정답은?

 

 

 

②is / ④which

 

본문 8

 The world's livestock industries ①are growing at an unprecedented rate due to population growth and ②rising incomes. The world's population is ③predicting to reach around nine billion by 2050. Koreans ate an average of 11 kilograms of meat per person in 1980, but the average ④increasing to 51 kilograms in 2014. As people prefer ⑤increasing animal protein in their meals, our land, rivers, and oceans ⑥to be bound to suffer with no solution in sight. Maybe it is time we ⑦give our diets a second thought. 

 

정답은?

 

 

 

③predicted / ④increased / ⑤increased  / ⑥are

 

 

Read More

One Happy Day in 2050
 On one Saturday in 2050, Amy's getting ready to go out for a family lunch ①to celebrate her 17th birthday. ②Excitedly, she gets into a ③self-driven car with her parents and her little brother Josh. 
 "I didn't think we'd have to wait in line," Josh complains. "This place is always busy, but you won't regret ④to wait," Mom says. The line moves along ⑤smooth, and before long, Amy's family steps through the door of the Old Kitchen. Josh immediately forgets his recent annoyance as he sees restaurant servers ⑥to carry plates that smell of delicious food. "Wow, this is nice. We're in a place ⑦which we are served by people, not robots. I feel ⑧warmer treated when ⑨served by a human," says Amy. 
 "Hello? May I take your orders?" a waiter asks ⑩polite. "What's today's special?" asks Mom. "Well, today's special is ant fried rice. It's said ⑪to be high in protein and low in fat." "OK, we'll have two specials," says Mom. "Why don't we order some beef dishes as well?" asks Mom. "But Mom, beef is way too expensive, isn't it?" Amy says with concern in her voice. "I know, but today is special. I really miss the good old days ⑫when beef was reasonably ⑬price," says Mom. "Why is beef so expensive?" asks Josh with a puzzled look. "Raising cows is ⑭costly because global warming ⑮resulted in a lack of natural resources," Dad explains. "I can't imagine the old days ⑯when people ate beef as often as we eat insects today. But Why ⑰complaining? I like insect dishes," cheerfully replies Josh. As Mom says, waiting in line to dine at the Old Kitchen ⑱paying off. 

 

정답은?

 

 

 

 

③self-driving / ④waiting / ⑤smoothly  / ⑥carrying / ⑦where / ⑧more warmly / ⑩politely / ⑬priced / ⑮has resulted / ⑰complain / ⑱pays 

 

 

 

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